Fall Chrysanthemums

No flower is more iconic of autumn than the chrysanthemum, and these beautiful mounding perennials are ideal for fall flowerbeds, pots, window boxes, borders, and many other uses. How will you get creative with chrysanthemums this fall?

Why We Love Chrysanthemums

Just when many other flowers are fading at the end of summer, chrysanthemums, or mums, are coming into their glory with a range of stunning autumn colors. Depending on the cultivar, these plants sport yellow, white, red, orange, bronze, pink, peach, wine, purple, and bicolored blooms. The flowers range from small, button-like blossoms to larger blooms reminiscent of daisies. Mum blooms are long-lasting when cut and they’re just as lovely in floral arrangements and bouquets as they are planted in containers, flowerbeds, and the landscape. This makes mums extremely useful for all manner of autumn décor.

Chrysanthemums are native to east Asia and northern Europe and were first domestically cultivated in China nearly 600 years ago. Today, there are more than 20,000 chrysanthemum cultivars worldwide. They are deer- and rabbit-resistant, making them a hardy option for landscaping beds, and with a bit of thoughtful care, these tender perennials can be a wonderful addition to any flower garden or fall containers.

Caring for Chrysanthemums

The hardiness of chrysanthemums depends on the cultivar as well as the local climate and even the microclimate in your landscape. These flowers prefer well-drained, rich soil with a neutral pH, so it is best to use a good quality potting soil in containers. When planting chrysanthemums in the garden or landscape, mixing compost or peat moss in the planting hole will help increase drainage and nourish the soil to promote the best blooms. A good rule of thumb is that if soil is good for vegetables, it will also be good for mums – making them a wonderful choice to refresh a garden after the summer harvest has finished.

Chrysanthemums grow best in full sun requiring a minimum of six hours per day. If mums are planted in containers, consider using a mobile plant cart or a stand with casters so that the pots may be moved to brighter areas, if needed, as the season progresses.

Chrysanthemums prefer evenly moist, but not soggy, soil. Because of their thick, mounding habit, it is best to water mums from below suing a soaker hose or irrigation drip system in garden beds. In pots, mums should again be watered from below the plant but above the soil line. A watering wand will make this job direct and easy. Be sure to drain excess water from saucers after watering so the roots do not remain continually wet.

Fertilizing chrysanthemums every month through the spring and early summer, with a balanced fertilizer, will help them grow and bloom well, but if mums are planted in the Fall, they should not need extra feeding as long as they were planted in rich, nutritious soil. Deadheading spent blooms by pinching them back can encourage more flowering and help mums maintain their compact, mounding habit.

Decorating with Fall Mums

Chrysanthemums are a beautiful choice not only in the garden, but are equally lovely in welcoming porch pots, deck or patio containers, or even small indoor pots and arrangements. Add an extra touch of fall with rustic containers, such as wine barrels, baskets, or terra cotta pots, or glam up your mums in hammered copper or bronze pots that will accentuate their color. A burlap ribbon or bow can be a charming accent, and you can give more seasonal flair to mum arrangements or flowerbeds by adding pumpkins and gourds as fun decorations. Indoors, use small pails or pots for petit mum arrangements, or add them to larger arrangements with grain sprigs, dried pods, colorful leaves, or twists of grapevine for additional texture.

Fall chrysanthemums can be a pleasant burst of autumn color, whether they are part of the landscape or are used in containers, pots, or arrangements and we carry a wide selection to make your fall home suit the season!